Cold plasma-assisted pretreatment for fabrication and characterization of rice starch-stearic acid complexes
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Elsevier BV
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1. Optimisation of wall material composition of freeze–dried pumpkin seed oil microcapsules: Interaction effects of whey protein, maltodextrin, and gum Arabic by D–optimal mixture design approach;Aksoylu Özbek;Food Hydrocolloids,2020
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3. Optimisation and characterization of double emulsion derived from rice starch, rice protein isolates and rice bran oil;Bako;International Journal of Biological Macromolecules,2024
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