2D-PIV measurement of range hood-driven flow in a domestic kitchen-Reference-Cited by-同舟云学术

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2D-PIV measurement of range hood-driven flow in a domestic kitchen

Published:2018-10 Issue: Volume:177 Page:64-76
ISSN:0378-7788
Container-title:Energy and Buildings
language:en
Short-container-title:Energy and Buildings

Author:

Chen Wenhua,Li Jiayu^ORCID,Wang Congcong,Dai Xilei,Liu Junjie

Funder

National Key project of the Ministry of Science and Technology, China on Air Pollution Causes and Control Technology Research

Publisher

Elsevier BV

Subject

Electrical and Electronic Engineering,Mechanical Engineering,Building and Construction,Civil and Structural Engineering

Reference48 articles.

1. Ultrafine particle concentrations and exposures in seven residences in northern California;Bhangar;Indoor Air,2011

2. Indoor air pollution from gas cooking in five Taiwanese families;Yu;Build. Environ.,2015

3. Do air quality targets really represent safe limits for lung cancer risk?;Buonanno;Sci. Total Environ.,2017

4. Association of gas cooking with children's respiratory health: results from GINIplus and LISAplus birth cohort studies;Casas;Indoor Air,2012

5. Study on pollution control in residential kitchen based on the push-pull ventilation system;Zhou;Build. Environ.,2016

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1. Experimental study on the airflow dynamics and particulate matter emission characteristics of cooking fumes during frying, roasting, and deep-frying;Journal of Building Engineering;2024-05

2. Controllable baffle-type exhaust-hood in home kitchen;International Journal of Ventilation;2024-04-09

3. Analysis and research on inherent angle ventilation control of residential kitchen range hoods;Energy and Built Environment;2024-01

4. Emission and capture characteristics of Chinese cooking-related fine particles;Environmental Science and Pollution Research;2023-10-17

5. Culinary fluid mechanics and other currents in food science;Reviews of Modern Physics;2023-06-15

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