Effects of experimental chlorate preparations as feed and water supplements on Escherichia coli colonization and contamination of beef cattle and carcasses-Reference-Cited by-同舟云学术

Effects of experimental chlorate preparations as feed and water supplements on Escherichia coli colonization and contamination of beef cattle and carcasses

Published:2005-10 Issue:5 Volume:22 Page:439-447
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Anderson Robin C.,Carr Mandy A.,Miller Rhonda K.,King David A.,Carstens Gordon E.,Genovese Kenneth J.,Callaway Todd R.,Edrington Thomas S.,Soo Jung Yong,McReynolds Jack L.,Hume Micheal E.,Beier Ross C.,Elder Robert O.,Nisbet David J.

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference36 articles.

1. Bactericidal effect of sodium chlorate on Escherichia coli O157:H7 and Salmonella Typhimurium DT104 in rumen contents in vitro;Anderson;J. Food Prot.,2000

2. Effect of sodium chlorate on Salmonella Typhimurium concentrations in the weaned pig gut;Anderson;J. Food Prot.,2001

3. Effect of oral sodium chlorate administration on Esherichia coli O157:H7 in the gut of experimentally infected pigs;Anderson;Int. J. Food Microbiol.,2001

4. Bactereicidal effect of sodium chlorate on Esherichia coli concentrations in bovine ruminal and fecal contents in vivo;Anderson;Microb. Ecol. Dis.,2002

5. Origin of contamination and genetic diversity of Escherichia coli in beef cattle;Aslam;Appl. Environ. Microbiol.,2003

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