Effect of certain tocopherols and other antioxidants on the utilization of β-carotene for vitamin A storage-Reference-Cited by-同舟云学术

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Effect of certain tocopherols and other antioxidants on the utilization of β-carotene for vitamin A storage

Published:1952-03 Issue:1 Volume:36 Page:120-126
ISSN:0003-9861
Container-title:Archives of Biochemistry and Biophysics
language:en
Short-container-title:Archives of Biochemistry and Biophysics

Author:

Swick R.W.,Baumann C.A.

Publisher

Elsevier BV

Subject

Molecular Biology,Biochemistry,Biophysics

Reference19 articles.

1. COVITAMIN STUDIES

2. THE EFFECT OF α-TOCOPHEROL ON THE UTILIZATION OF CAROTENE BY THE RAT

3. Effects of Different Amounts of Lutein, Squalene, Phytol and Related Substances on the Utilization of Carotene and Vitamin a for Storage and Growth in the Rat

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Influence of high vitamin E dosages on retinol and carotinoid concentration in body tissues and eggs of laying hens;Archiv für Tierernaehrung;2001-12

2. Excess vitamin E decreases canthaxanthin absorption in the rat;Lipids;1999-06

3. Vitamin e hypervitaminosis in laying hens;Archiv für Tierernaehrung;1999-01

4. Intestinal absorption and tissue distribution of carotenoids;The Journal of Nutritional Biochemistry;1997-07

5. CAROTENES AND OTHER VITAMIN A PRECURSORS IN ANIMAL FEED;Carotenoids as Colorants and Vitamin A Precursors;1981

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