Dissociation and reduction of covalent β-lactoglobulin–quinone adducts by dithiothreitol, tris(2-carboxyethyl)phosphine, or sodium sulfite-Reference-Cited by-同舟云学术

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Dissociation and reduction of covalent β-lactoglobulin–quinone adducts by dithiothreitol, tris(2-carboxyethyl)phosphine, or sodium sulfite

Published:2015-06 Issue: Volume:478 Page:40-48
ISSN:0003-2697
Container-title:Analytical Biochemistry
language:en
Short-container-title:Analytical Biochemistry

Author:

Jongberg Sisse,Lund Marianne N.,Otte Jeanette

Funder

Antioxidant mechanisms of natural phenolic compounds against protein cross-link formation in meat and meat systems

New defence systems against beer oxidation

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference39 articles.

1. Spices as potent antioxidants with therapeutic potential;Aggerwal,2002

2. A review of the antioxidant mechanisms of polyphenol compounds related to iron binding;Perron;Cell Biochem. Biophys.,2009

3. The frequency of 1,4-benzoquinone–lysine adducts in cytochrome c correlate with defects in apoptosome activation;Fisher;Toxicol. Sci.,2011

4. A review on the role of quinones in renal disorders;Madeo;SpringerPlus,2013

5. When quinones meet amino acids: chemical, physical, and biological consequences;Bittner;Amino Acids,2006

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1. Formation of Cysteine Adducts with Chlorogenic Acid in Coffee Beans;Foods;2024-05-25

2. Reactivity and mechanism of the reactions of 4-methylbenzoquinone with amino acid residues in β-lactoglobulin: A kinetic and product investigation;Food Chemistry;2024-02

3. Binary additives for in-situ mitigating the inhibitory effect of lignin-derived phenolics on enzymatic hydrolysis of lignocellulose: Enhanced performance and synergistic mechanism;Energy;2023-11

4. Reductant-mediated unfolding of soy 11S globulin enhancing its interaction with curcumin;Food Bioscience;2023-10

5. A Simple and Accurate UPLC-MS/MS Method for Quantifying the Thiols and Disulfides in Human Plasma;2023

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