Gut immune-related gene expression, histomorphometry and hematoimmunological assays in Nile tilapia (Oreochromis niloticus) fed Aspergillus oryzae fermented olive cake-Reference-Cited by-同舟云学术

Gut immune-related gene expression, histomorphometry and hematoimmunological assays in Nile tilapia (Oreochromis niloticus) fed Aspergillus oryzae fermented olive cake

Published:2021-10 Issue: Volume:117 Page:299-310
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Ismail Taha^ORCID,Hegazi Elsayed,Nassef Eldsokey,Shehab El-Din Mohammed T.,Dawood Mahmoud A.O.,Abdo Safaa E.,Gewaily Mahmoud S.

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference85 articles.

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3. Evaluation of fungal fermented guar meal in the diet of Penaeus vannamei. Role of animal science in national development;Jannathulla;nanotechnology in aquaculture,2017

4. Effect of fermentation methods on amino acids, fiber fractions and anti-nutritional factors in different plant protein sources and essential amino acid index for Penaeus vannamei boone, 1931;Jannathulla;Indian J. Fish.,2017

5. Improvement of protein content and decrease of anti-nutritional factors in olive cake by solid-state fermentation: a way to valorize this industrial by-product in animal feed;Chebaibi;J. Biosci. Bioeng.,2019

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1. Fermentation of Plant-Based Feeds with Lactobacillus acidophilus Improves the Survival and Intestinal Health of Juvenile Nile Tilapia (Oreochromis niloticus) Reared in a Biofloc System;Animals;2024-01-21

2. Non-Conventional Ingredients for Tilapia (Oreochromis spp.) Feed: A Systematic Review;Fishes;2023-11-18

3. Effect of Bacillus Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review;Fishes;2023-07-13

4. Valorisation of industrial food waste into sustainable aquaculture feeds;Future Foods;2023-06

5. Dietary inclusion of nano-phosphorus improves growth performance, carcass quality, and growth-related traits of Nile tilapia (Oreochromis niloticus) and alleviates water phosphorus residues;Fish Physiology and Biochemistry;2023-05-04