Author:
Wang Mengmei,Lv Chengjie,Chen Yuying,Bi Xiujuan,Yang Dinglong,Zhao Jianmin
Funder
Foundation for Innovative Research Groups of the National Natural Science Foundation of China
Yantai Science and Technology Bureau
Subject
Aquatic Science,Environmental Chemistry,General Medicine
Reference36 articles.
1. Effects of dietary supplementation with kappa-selenocarrageenan on the selenium accumulation and intestinal microbiota of the sea cucumbers Apostichopus japonicus;Wang;Biol. Trace Elem. Res.,2020
2. Epidemiology of a SKin ulceration disease (SKUD) in the sea cucumber Holothuria scabra with a review on the SKUDs in Holothuroidea (Echinodermata);Delroisse;Sci Rep-Uk,2020
3. Effects of dietary probiotic yeast on growth parameters in juvenile sea cucumber, Apostichopus japonicus;Ma;Aquaculture,2019
4. Aquaculture as yet another environmental gateway to the development and globalisation of antimicrobial resistance;Cabello;Lancet Infect. Dis.,2016
5. Probiotics: definition, scope and mechanisms of action;Reid;Best Pract. Res. Clin. Gastroenterol.,2016
Cited by
19 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献