Author:
Ma Yue-xin,Li Lu-yao,Li Ming,Chen Wei,Bao Peng-yun,Yu Zi-chao,Chang Ya-qing
Funder
Liaoning Department of Science and Technology
Reference57 articles.
1. Interactive effects of dietary protein and live bakery yeast, Saccharomyces cerevisiae on growth performance of Nile tilapia, Oreochromis niloticus (L.) fry and their challenge against Aeromonas hydrophila infection;Abdel-Tawwab;Aquacult. Int.,2012
2. Aqualase®, a yeast-based in-feed probiotic, modulates intestinal microbiota, immunity and growth of rainbow trout Oncorhynchus mykiss;Adel;Aquac. Res.,2017
3. Evaluation of natural and commercial probiotics for improving growth and survival of the pearl oyster, Pinctada mazatlanica, during late hatchery and early field culturing;Aguilar-Macías;J. World Aquacult. Soc.,2010
4. In vitro digestibility of Yarrowia lipolytica yeast and growth performance in whiteleg shrimp Litopenaeus vannamei;Álvarez-Sánchez;Turk. J. Fish. Aquat. Sci.,2018
5. Official Methods of Analysis of the Association of Official Analytical Chemists;AOAC,1990
Cited by
25 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献