Author:
Kim Joonggon,Lee Jeong Gu,Hong Yoonpyo,Lee Eun Jin
Funder
Basic Science Research Program
Ministry of Education, Science, and Technology (MEST)
Rural Development Administration
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry
Ministry of Agricultural, Food and Rural Affairs (MAFRA)
Subject
Plant Science,Agronomy and Crop Science,Physiology
Reference39 articles.
1. Signal transduction systems regulating fruit ripening;Adams-Phillips;Trends Plant Sci.,2004
2. Abscisic acid facilitates sucrose import by strawberry fruit explants and cortex disks in vitro;Archbold;HortScience,1988
3. The effect of 1-MCP on the expression of several ripening-related genes in strawberries;Balogh;Hortscience,2005
4. Jasmonic acid‐isoleucine formation in grapevine (Vitis vinifera L.) by two enzymes with distinct transcription profiles;Böttcher;J. Integr. Plant Biol.,2015
5. Ethylene is involved in strawberry fruit ripening in an organ-specific manner;Catharina;J. Exp. Bot.,2015
Cited by
36 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献