Edible crickets as a possible way to curb protein-energy malnutrition: Nutritional status, food applications, and safety concerns-Reference-Cited by-同舟云学术

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Edible crickets as a possible way to curb protein-energy malnutrition: Nutritional status, food applications, and safety concerns

Published:2024-10 Issue: Volume:23 Page:101533
ISSN:2590-1575
Container-title:Food Chemistry: X
language:en
Short-container-title:Food Chemistry: X

Author:

Hassan Syed Ali,Altemimi Ammar B.,Hashmi Adeel Asim,Shahzadi Sandal,Mujahid Waqar,Ali Ahsan,Bhat Zuhaib F.,Naz Saima,Nawaz Ahmad,Abdi Gholamreza,Aadil Rana Muhammad

Publisher

Elsevier BV

Reference92 articles.

1. Alternative therapeutic strategies for Histomonosis: A review;Ahmad;Int J Agri Biosci,2022

2. Formulation of protein-rich chocolate Chip cookies using cricket (Acheta domesticus) powder;Aleman;Foods,2021

3. Can insects increase food security in developing countries? An analysis of Kenyan consumer preferences and demand for cricket flour buns;Alemu;Food Security,2017

4. Effects of cricket powder on selected physical properties and US consumer perceptions of whole-wheat snack crackers;Ardoin;International Journal of Food Science and Technology,2021

5. Ligand imprinted composite adsorbent for effective Ni(II) ion monitoring and removal from contaminated water;Awual;Journal of Industrial and Engineering Chemistry,2024

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Purification of polyphenol oxidase from tea (Camellia sinensis) using three-phase partitioning with a green deep eutectic solvent;Food Chemistry: X;2024-10

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