Author:
Seow C.C.,Rahman Z.Abdul,Aziz N.A.Abdul
Subject
General Medicine,Food Science,Analytical Chemistry
Reference21 articles.
1. Toxicity of tin in canned fruit juices and solid foods;Benoy;Food Cosmet. Toxicol.,1971
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4. Subacute toxicity of inorganic tin as influenced by dietary levels of iron and copper;De Groot;Food Cosmet. Toxicol.,1973
5. Short-term toxicity studies on some salts and oxides of tin in rats;De Groot;Food Cosmet. Toxicol.,1973
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