Effect of high dietary concentrations of brewer's dried yeast on growth performance and liver uricase in rainbow trout (Oncorhynchus mykiss)

Author:

Rumsey G.L.,Kinsella J.E.,Shetty K.J.,Hughes S.G.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference20 articles.

1. Official Methods of Analysis;Association of Official Analytical Chemists,1984

2. Utilization of nitrogen from selected purines and pyrimidines and from urea by the young chick;Baker;J. Nutr.,1974

3. A feeding guide for brook, brown, and rainbow trout;Buterbaugh;Prog. Fish Cult.,1967

4. Levels of purines in foods and their metabolic effects in rats;Clifford;J. Nutr.,1976

5. VII. Determination of nucleic acids;Hebert;Methods Microbiol.,1971

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