Prediction of organic matter digestibility in vivo of grass silage by near infrared reflectance spectroscopy: effect of calibration method, residual moisture and particle size

Author:

Baker C.W.,Givens D.I.,Deaville E.R.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference28 articles.

1. Potential of near infrared reflectance spectroscopy for analysis of silage composition;Abrams;J. Dairy Sci.,1988

2. The routine determination of in vitro digestibility of organic matter in forages, an investigation of the problems associated with continuous large-scale operation;Alexander;J. Br. Grassl. Soc.,1966

3. The application of near infrared spectroscopy to forage evaluation in ADAS;Baker,1990

4. Predicting the nutritive value of silage;Barber,1989

5. Prediction of the organic matter digestibility of grass silage;Barber;Anim. Feed Sci. Technol.,1990

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