Observations on the chemical and nutritive content of whith winter and spring wheats contaminated with deoxynivalenol (vomitoxin)-Reference-Cited by-同舟云学术

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Observations on the chemical and nutritive content of whith winter and spring wheats contaminated with deoxynivalenol (vomitoxin)

Published:1984-10 Issue:4 Volume:11 Page:293-300
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Hamilton R.M.G.,Trenholm H.L.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference22 articles.

1. Official Methods of Analysis;Association of Official Analytical Chemists,1980

2. Studies on the deterioration of some pulses of fungi;Bilgrami;Indian Phytopathol.,1976

3. Aflatoxin production and loss in caloric value of maize seeds due to Aspergillus parasiticus;Bilgrami;Curr. Sci.,1979

4. Deterioration of stored grains by fungi;Christensen;Bot. Rev.,1957

5. Deterioration of stored grains by fungi;Christensen;Annu. Rev. Phytopathol.,1965

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1. The effects of feeding grains naturally contaminated with Fusarium mycotoxins with and without a polymeric glucomannan adsorbent on lactation, serum chemistry, and reproductive performance after weaning of first-parity lactating sows1;Journal of Animal Science;2007-06-01

2. Effects of feeding grains naturally contaminated with Fusarium mycotoxins with and without a polymeric glucomannan mycotoxin adsorbent on reproductive performance and serum chemistry of pregnant gilts1;Journal of Animal Science;2006-09-01

3. Impact of the fungal protease produced by Fusarium culmorum on the protein quality and breadmaking properties of winter wheat;European Food Research and Technology;2005-02-17

4. Progression of mycotoxin and nutrient concentrations in wheat after inoculation withFusarium culmorum;Archives of Animal Nutrition;2004-02

5. Fusarium Head Blight: Effect of Fungal Proteases on Wheat Storage Proteins;Cereal Chemistry Journal;1999-01

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