Nutritional evaluation of sorghum germ meal as a substitute for sorghum in broiler diets-Reference-Cited by-同舟云学术

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Nutritional evaluation of sorghum germ meal as a substitute for sorghum in broiler diets

Published:1993-10 Issue:1-2 Volume:44 Page:93-100
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Elzubeir E.A.,Jubarah S.K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference22 articles.

1. The influence of fibre content and physical texture of the diet on the performance of broilers in the tropics;Abdelsamie;Br. Poult. Sci.,1983

2. Official Methods of Analysis,1975

3. Effect of fibre and phytate source and of calcium and phosphorus level on phytate hydrolysis in chicks;Ballam;Br. Poult. Sci.,1984

4. Effect of different nutrient-restriction programs early in life on broiler performance and abdominal fat;Cabel;Poult. Sci.,1990

5. High fibre sunflower meal as a replacement for soybean meal in layer diets;Deaton;Br. Poult. Sci.,1979

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sorghum Byproducts as Sources of Nutraceuticals;Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals;2022

2. Evaluation of nutritive value and functional qualities of sorghum subjected to different traditional processing methods;International Journal of Food Sciences and Nutrition;2001-03-01

3. Sorghum tannins: a review;World's Poultry Science Journal;1997-03-01

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