Microwave assisted extraction (MAE) used as a tool for rapid extraction of Marmelosin from Aegle marmelos and evaluations of total phenolic and flavonoids content, antioxidant and anti-inflammatory activity-Reference-Cited by-同舟云学术

Microwave assisted extraction (MAE) used as a tool for rapid extraction of Marmelosin from Aegle marmelos and evaluations of total phenolic and flavonoids content, antioxidant and anti-inflammatory activity

Published:2020-12 Issue: Volume:30 Page:100545
ISSN:2405-8300
Container-title:Chemical Data Collections
language:en
Short-container-title:Chemical Data Collections

Author:

Sonar Manjeshwari P.,Rathod Virendra K.

Funder

COEPI TEQIP PHASE II

Publisher

Elsevier BV

Subject

General Chemistry

Reference43 articles.

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