Neoplastic transformation of balb 3T3 mouse embryo fibroblasts by the beef extract mutagen 2-amino-3-methylimidazo [4,5-d] quinoline
Author:
Publisher
Elsevier BV
Subject
Cancer Research,Oncology
Reference14 articles.
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3. The effect of temperature on the formation of mutagens in heated beef stock and cooked ground beef;Dolara;Mutat. Res.,1979
4. Activation of the mutagens of beef extract in vitro and in vivo;Dolara;Mutat Res.,1980
5. Mutagens from the cooking of food. Improved extraction and characterization of mutagenic fractions from cooked ground beef;Felton;Mutat. Res.,1981
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1. Cell transformation in vitro by food-derived heterocyclic amines Trp-P-1, Trp-P-2 and N2-OH-PhIP;Toxicology;2001-09
2. Heterocyclic aromatic amines induce DNA strand breaks and cell transformation;Carcinogenesis;1999-04
3. 2-Amino-3-methylimidazo[4, 5-f]quinoline (IQ), a carcinogenic pyrolysate, induces chromosomal aberrations in Chinese hamster lung fibroblasts in vitro;Mutagenesis;1993
4. Mammalian cell mutagenicity and metabolism of heterocyclic aromatic amines;Mutation Research/Genetic Toxicology;1991-03
5. Heterocyclic Amines: New Mutagens and Carcinogenes in Cooked Foods;Advances in Experimental Medicine and Biology;1991
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