Chemical profiling and rapid discrimination of Blumea riparia and Blumea megacephala by UPLC-Q-Exactive-MS/MS and HPLC

Author:

Su Hongna,Li Xuexue,Li Ying,Kong Yuanlin,Lan Jianlong,Huang Yanfei,Liu Yuan

Publisher

Elsevier BV

Subject

Pharmacology (medical),Complementary and alternative medicine,Pharmacology

Reference30 articles.

1. Antioxidant activities of Pistacia atlantica extracts modeled as a function of chromatographic fingerprints in order to identify antioxidant markers;Ahmed;Microchemical Journal,2016

2. Determination of phenolic compounds in paprika by ultrahigh performance liquid chromatography-tandem mass spectrometry: Application to product designation of origin authentication by chemometrics;Barbosa;Journal of Agricultural and Food Chemistry,2020

3. Detection and quantitation of frauds in the authentication of cranberry-based extracts by UHPLC-HRMS (orbitrap) polyphenolic profiling and multivariate calibration methods;Barbosa;Journal of Agricultural and Food Chemistry,2018

4. Isolation and identification of chemical constituents from Blumea riparia DC;Cao;Journal of Shenyang Pharmaceutical University,2007

5. Studies on flavonoids from Blumea riparia;Cao;China Journal of Chinese Materia Medica,2008

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