Molecular characterization of bread wheat mutants lacking the entire cluster of chromosome 6A controlled gliadin components
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference13 articles.
1. 7th Int. Wheat Genetics Symp;Lafiandra,1988
2. Development and characterisation of a line of bread wheat, Triticum aestivum, which lacks the short-arm satellite of chromosome 1B and the Gli-B1 locus
3. The high molecular weight glutenin subunit composition of two closely related lines of wheat that have contrasting breadmaking qualities
4. Characterization of the multigene family coding for HMW glutenin subunits in wheat using cDNA clones
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1. Some intra-varietal non-uniformities in Triticum aestivum can be explained as repeated spontaneous mutations at the Gli loci;Journal of Cereal Science;2021-07
2. Variations and classification of toxic epitopes related to celiac disease among α-gliadin genes from four Aegilops genomes;Genome;2012-07
3. Molecular characterization of the celiac disease epitope domains in α-gliadin genes in Aegilops tauschii and hexaploid wheats (Triticum aestivum L.);Theoretical and Applied Genetics;2010-06-17
4. A new α-gliadin gene family for wheat breeding: somatic introgression line II-12 derived from Triticum aestivum and Agropyron elongatum;Molecular Breeding;2008-07-31
5. Genomic organization of the complex α-gliadin gene loci in wheat;Theoretical and Applied Genetics;2004-04-22
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