Author:
Thompson R. D.,Bartels D.,Harberd N. P.,Flavell R. B.
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Agronomy and Crop Science,General Medicine,Biotechnology
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5. Bietz JA, Wall YS (1972) Wheat gluten subunits: molecular weights determined by sodium dodecyl sulfate polyacrylamide gel electrophoresis. Cereal Chem 49:416?430
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