Optimization and purification of l -asparaginase from fungi: A systematic review-Reference-Cited by-同舟云学术

Optimization and purification of l -asparaginase from fungi: A systematic review

Published:2017-12 Issue: Volume:120 Page:194-202
ISSN:1040-8428
Container-title:Critical Reviews in Oncology/Hematology
language:en
Short-container-title:Critical Reviews in Oncology/Hematology

Author:

Souza Paula Monteiro,de Freitas Marcela Medeiros,Cardoso Samuel Leite,Pessoa Adalberto,Guerra Eliete Neves Silva,Magalhães Pérola Oliveira

Funder

National Counsel of Technological and Scientific Development

Research of the Federal District Foundation

Higher Education Personnel Improvement Coordination

Publisher

Elsevier BV

Subject

Oncology,Hematology

Reference34 articles.

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2. Statistical screening of process variables for the production of l-asparaginase from cornflour by Aspergillus terreus MTCC 1782 in submerged fermentation;Baskar;Indian J. Sci. Technol.,2009

3. Statistical and evolutionary optimisation of operating conditions for enhanced production of fungal l-asparaginase;Baskar;Chem. Papers,2011

4. Optimization of L −asparaginase production by Aspergillus terreus MTCC 1782 using response surface methodology and artificial neural network-linked genetic algorithm;Baskar;Asia Pac. J. Chem. Eng.,2012

5. Statistical screening of supplementary nitrogen source for enhanced production of l-asparaginase by Aspergillus Terreus 1782;Baskar;Chem. Biochem. Eng. Q.,2010

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