Author:
Velić D.,Planinić M.,Tomas S.,Bilić M.
Reference16 articles.
1. Drying of onion: effects of pretretmant on moisture transport;Baroni;Drying Technology,1998
2. Diamante, L. M. (1994). Drying characteristics of sweet potato slices. In Proceedings of the international conference of preservation and security (pp. 187–199)
3. The effects of dipping pretreatments on air-drying rates of the seedless grapes;Doymaz;Journal of Food Engineering,2002
4. Determination of moisture diffusivity of red delicious apple tissues by thermogravimetric analysis;Feng;Drying Technology,2000
5. Some remarks on rehydration of dried foods;Lewicki;Journal of Food Engineering,1998
Cited by
190 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献