Modelling the recovery of biocompounds from peach waste assisted by pulsed electric fields or thermal treatment

Author:

Plazzotta S.,Ibarz R.,Manzocco L.,Martín-Belloso O.

Publisher

Elsevier BV

Subject

Food Science

Reference45 articles.

1. 2018 Liquid Fruit Market Report. Europeann Fruit Juice Association - Market Report 2018,2018

2. Sustainable solutions for agro processing waste management: an overview;Ajila,2012

3. Application of pulsed electric fields to improve product yield and waste valorization in industrial tomato processing;Andreou;J. Food Eng.,2020

4. Official Methods of Analysis;AOAC,1997

5. Bio-hydrogen production from waste peach pulp by dark fermentation: effect of inoculum addition;Argun;Int. J. Hydrogen Energy,2017

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