Ionic liquids based simultaneous ultrasonic and microwave assisted extraction of phenolic compounds from burdock leaves
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference47 articles.
1. Effects of arctiin on PhIP-induced mammary, colon and pancreatic carcinogenesis in female Sprague–Dawley rats and MeIQx-induced hepatocarcinogenesis in male F344 rats
2. Anti-inflammatory and Radical Scavenge Effects of Arctium lappa
3. Metabolic profile of the bioactive compounds of burdock (Arctium lappa) seeds, roots and leaves
4. Evaluation of antioxidant potential in selected green leafy vegetables
5. Production of theanine by Xerocomus badius (mushroom) using submerged fermentation
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