Rapid screening of mixed edible oils and gutter oils by matrix-assisted laser desorption/ionization mass spectrometry-Reference-Cited by-同舟云学术

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Rapid screening of mixed edible oils and gutter oils by matrix-assisted laser desorption/ionization mass spectrometry

Published:2015-07 Issue: Volume:884 Page:70-76
ISSN:0003-2670
Container-title:Analytica Chimica Acta
language:en
Short-container-title:Analytica Chimica Acta

Author:

Ng Tsz-Tsun,So Pui-Kin,Zheng Bo,Yao Zhong-Ping^ORCID

Funder

Natural Science Foundation of China

Hong Kong, Macau and Taiwan Science & Technology Cooperation Program of China

Shenzhen Key Laboratory Advancement Program

The Hong Kong Polytechnic University

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference45 articles.

1. Oilseeds: World Markets and Trade, United States Department of Agriculture, December 2014.

2. Fatty Acids Foods and Their Health Implications;Chow,2008

3. Statistical evaluation of triacylglycerol composition in plant oils based on high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry data;Lisa;J. Agric. Food Chem.,2009

4. MALDI-TOF mass spectrometry detection of extra-virgin olive oil adulteration with hazelnut oil by analysis of phospholipids using an ionic liquid as matrix and extraction solvent;Calvano;Food Chem.,2012

5. Food Safety Focus Issue 78, Hong Kong Centre for Food Safety (2013).

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