A fully automated method for in real time determination of laccase activity in wines

Author:

Urbano Cuadrado Manuel,Pérez-Juan Pedro M.,Luque de Castro María D.,Gómez-Nieto Miguel A.

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference20 articles.

1. Enología: Fundamentos Científicos y Tecnológicos (Enology: Scientific and Technological Fundamentals);Flanzy,2000

2. Handbook of Enology, vol. 2, The Chemistry of Wine: Stabilization and Treatments;Ribereau-Gayon,2000

3. Automation of flow injection methods in the winery industry through a computer program based on a multilayer model;Urbano,2003

4. Method for the simultaneous determination of total polyphenol and anthocyan indexes in red wines using a flow injection approach

5. Simultaneous determination of ethanol and glycerol in wines by a flow injection-pervaporation approach with in parallel photometric and fluorimetric detection

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