Author:
Cal S.,Rodríguez-Puente B.,Souto C.,Concheiro A.,Gómez-Amoza J.L.,Martínez-Pacheco R.
Reference9 articles.
1. Evaluation of heat-conduction microcalorimetry in pharmaceutical stability studies. III. Crystallographic changes due to water uptake in anhydrous lactose powder;Angberg;Int. J. Pharm.,1991
2. Cal, S., Iglesias, G., Souto, C., Concheiro, A., Gómez-Amoza, J.L., and Martínez-Pacheco, R., Effects of hydration on the properties of a roller-dried β-lactose for direct compression. Int. J. Pharm. In press.
3. Studies on tableting properties of lactose. Part 3. The consolidation behavior of sieve fractions of crystalline α-lactose;De Boer;Pharm. Weekbl.,1986
4. Consolidation and compaction of lactose;Lerk;Drug Der. Ind. Pharm.,1993
5. Consolidation and compaction of powder mixtures. I. Binary mixtures of some particle size fractions of different types of crystalline lactose;Riepma;Int. J. Pharm.,1990
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献