Effect of electrolyzed water and chitosan coating incorporated with thymol and carvacrol on inoculation of Escherichia coli O157H7, Pseudomonas aeruginosa, Listeria monocytogenes, in rainbow trout fillet
Author:
Funder
Fasa University of Medical Sciences
Publisher
Elsevier BV
Subject
Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science
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4. Edible coating of fruits and vegetables using natural gums: a review;Salehi;Int. J. Fruit Sci.,2020
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