Isolation of the saturated fatty acids of some marine lipids with particular reference to normal odd-numbered fatty acids and branched-chain fatty acids-Reference-Cited by-同舟云学术

Isolation of the saturated fatty acids of some marine lipids with particular reference to normal odd-numbered fatty acids and branched-chain fatty acids

Published:1965-08 Issue:4 Volume:15 Page:445-456
ISSN:0010-406X
Container-title:Comparative Biochemistry and Physiology
language:en
Short-container-title:Comparative Biochemistry and Physiology

Author:

Ackman R.G.,Sipos J.C.

Publisher

Elsevier BV

Subject

General Earth and Planetary Sciences,General Environmental Science

Reference58 articles.

1. Cod flesh: component fatty acids as determined by gas-liquid chromatogrpahy;Ackman;J. Fish. Res. Bd. Can.,1964

2. Systematic identification of fatty acids in the gas-liquid chromatography of fatty acid methyl esters: a preliminary survey of sea oil;Ackman;Canad. J. Biochem. Physiol.,1963

3. The grey (Atlantic) seal; fatty acid composition of the blubber from a lactating female;Ackman;Canad. J. Biochem.,1965

4. Origin of marine fatty acids. I. Analyses of the fatty acids produced by the diatom Skeletonema costatum;Ackman;J. Fish. Res. Bd. Can.,1964

5. Application of specific response factors in the gas chromatographic analysis of methyl esters of fatty acids with flame ionization detectors;Ackman;J. Amer. Oil Chem. Soc.,1964

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