Corynebacterium crudilactis sp. nov., isolated from raw cow's milk

Author:

Zimmermann Julia1,Rückert Christian2,Kalinowski Jörn2,Lipski André1

Affiliation:

1. Rheinische Friedrich-Wilhelms-Universität Bonn, Institut für Ernährungs- und Lebensmittelwissenschaften, Abteilung Lebensmittelmikrobiologie und–hygiene, Meckenheimer Allee 168, 53115 Bonn, Germany

2. Universität Bielefeld, Center for Biotechnology (CeBiTec), Sequenz 1, 33615 Bielefeld, Germany

Publisher

Microbiology Society

Subject

General Medicine,Ecology, Evolution, Behavior and Systematics,Microbiology

Reference24 articles.

1. Basic local alignment search tool

2. Genus I. Corynebacterium Lehmann and Neumann 1896, 350AL, emend. Bernard, Wiebke, Burdz, Reimer, Ng, Singh, Schindle and Pacheo 2010, 877;Bernard,2012

3. Corynebacterium mooreparkense sp. nov. and Corynebacterium casei sp. nov., isolated from the surface of a smear-ripened cheese.

4. Nonstaining (KOH) method for determination of Gram reactions of marine bacteria;Buck;Appl Environ Microbiol,1982

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