Affiliation:
1. College of Life Sciences, Northeast Agricultural University, Harbin 150030, PR China
Abstract
Enterococcus lactis
was published in the International Journal of Systematic and Evolutionary Microbiology in June 2012.
Enterococcus xinjiangensis
was published in Current Microbiology in 2016 and validated in November 2020. In the present study, the relationship between
E. lactis
and
E. xinjiangensis
was re-evaluated. In the 16S rRNA gene phylogeny,
E. xinjiangensis
was closely related to
E. lactis
and
Enterococcus faecium
. The type strains of
E. xinjiangensis
and
E. lactis
shared 99.8 % 16S rRNA gene sequence similarity, 98.5 % pheS sequence similarity, 99.9 % rpoA sequence similarity, 98.7 % average nucleotide identity (ANI) value and 88.9 % digital DNA–DNA hybridization (dDDH) value, indicating that they represent the same species. Meanwhile, although the type strains of
E. xinjiangensis
and
E. faecium
also shared 99.8 % 16S rRNA gene sequence similarity, 97.1 % pheS sequence similarity and 99.6 % rpoA sequence similarity, 94.7 % ANI and 59.1 % dDDH values indicated that they represent two different species. On the basis of the results present here, we propose
Enterococcus xinjiangensis
Ren et al. 2020 as a later heterotypic synonym of
Enterococcus lactis
Morandi et al. 2012.
Funder
National Natural Science Foundation of China
Subject
General Medicine,Ecology, Evolution, Behavior and Systematics,Microbiology
Cited by
8 articles.
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