Value ofAmaranthus[L.] Species in Nigeria

Author:

Chidozie Ogwu Matthew

Publisher

IntechOpen

Reference97 articles.

1. Prohens J, Nuez F. Handbook of Plant Breeding. Vegetables II: Fabaceae, Liliaceae, Solanaceae and Umbelliferae. New York, United States: Springer Nature; 2007. 364p

2. Ogwu MC, Osawaru MC, Aiwansoba RO, Iroh RN. Status and prospects of vegetables in Africa. In: Proceedings of NTBA/NSCB Joint Biodiversity Conference on MDGs to SDGs: Toward Sustainable Biodiversity Conservation in Nigeria held at University of Ilorin, Nigeria. 2016. pp. 47-57

3. CDC (Center for Disease Control and Prevention USA). State Indicator Report on Fruits and Vegetable. Atlanta, GA: CDC; 2018. 18p

4. Schreinemachers P, Simmons EB, Woperesi MCS. Tappin the economic and nutritional power of vegetables. Global Food Security. 2018;16:36-45

5. Thompson FE, Willis GB, Thompson OM, Yaroch AL. The meaning of ‘fruits’ and ‘vegetables’. Public Health Nutrition. 2011;14(7):1222-1228. DOI: 10.1017/S136898001000368X

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