Heavy Metal Contamination in Food: Sources, Impact, and Remedy
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-97-2428-4_8
Reference103 articles.
1. Adal A (2023) Heavy metal toxicity: practice essentials, pathophysiology, epidemiology. https://emedicine.medscape.com/article/814960-overview?form=fpf
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3. Ali H, Khan E, Sajad MA (2013) Phytoremediation of heavy metals—concepts and applications. Chemosphere 91(7):869–881. https://doi.org/10.1016/j.chemosphere.2013.01.075
4. Alsherif EA, Al-Shaikh TM, AbdElgawad H (2022) Heavy metal effects on biodiversity and stress responses of plants inhabiting contaminated soil in Khulais, Saudi Arabia. Biology 11(2):2. https://doi.org/10.3390/biology11020164
5. Aransiola SA, Ijah U, Abioye OP, Bala JD (2019) Microbial-aided phytoremediation of heavy metals contaminated soil: a review. Eur J Biol Res. https://doi.org/10.5281/ZENODO.3244176
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