1. Department of Food Technology, Arid Land Cultivation Research Institute, City of Scientific Research and Technological Applications, New Borg El-Arab City, Alexandria 21934, Egypt.
2. Department of Food Hygiene and Control, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt.
3. Department of Pharmacology, Faculty of Medicine, Al-Azhar University, Cairo, Egypt.
4. Department of Botany and Microbiology, Faculty of Science, Kafrelsheikh University, Kafrelsheikh, Egypt.