Gene Action for Various Grain and Fodder Quality Traits in <i>Zea Mays</i>-Reference-Cited by-同舟云学术

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Gene Action for Various Grain and Fodder Quality Traits in Zea Mays

Published:2014-09-26 Issue:10 Volume:2 Page:704-717
ISSN:2333-1119
Container-title:Journal of Food and Nutrition Research
language:
Short-container-title:JFNR

Author:

Ali Qurban,Ali Arfan,Tariq Muhammad,Adil abbas Malik,Sarwar Bilal,Ahmad Mukhtar,Fareed Awaan Mudassar,Ahmad Shafique,Ahmad Nazar Zaheer,Akram Faheem,Shahzad Atif,Rehman Samiullah Tahir,Ahmad Nasir Idrees,Husnain Tayyab

Publisher

Science and Education Publishing Co., Ltd.

Subject

General Engineering

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enhancement of maize seed viability after cold storage and induced senescence by priming with synthetic cytokinins;Zemdirbyste-Agriculture;2023-05-23

2. Expression Studies of Synthetic Sucrose Isomerase Gene 1 (SySIG1) in Saccharum officinarum L;Plant Molecular Biology Reporter;2023-05-16

3. Evaluation of genetic variation among maize inbred lines for salinity stress at seedling stage through salt-stress-responsive traits;Acta Universitatis Sapientiae, Agriculture and Environment;2022-12-01

4. Role of Zinc Nutrition for Increasing Zinc Availability, Uptake, Yield, and Quality of Maize (Zea Mays L.) Grains: An Overview;Communications in Soil Science and Plant Analysis;2020-08-21

5. Isolation, Characterization and Association among Phosphate Solubilizing Bacteria from Sugarcane Rhizosphere;Cytology and Genetics;2019-01

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