Role of Zinc Nutrition for Increasing Zinc Availability, Uptake, Yield, and Quality of Maize (Zea Mays L.) Grains: An Overview-Reference-Cited by-同舟云学术

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Role of Zinc Nutrition for Increasing Zinc Availability, Uptake, Yield, and Quality of Maize (Zea Mays L.) Grains: An Overview

Published:2020-08-21 Issue:15 Volume:51 Page:2001-2021
ISSN:0010-3624
Container-title:Communications in Soil Science and Plant Analysis
language:en
Short-container-title:Communications in Soil Science and Plant Analysis

Author:

A. Suganya¹^ORCID,A. Saravanan²,N Manivannan³

Affiliation:

1. Institute of Agriculture, National Pulses Research Centre Campus, Tamil Nadu Agricultural University, Coimbatore, India

2. Department of Soil Science and Agricultural Chemistry, Tamil Nadu Agricultural University, Coimbatore, India

3. National Pulses Research Centre, Tamil Nadu Agricultural University, Coimbatore, India

Publisher

Informa UK Limited

Subject

Soil Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/00103624.2020.1820030

Reference146 articles.

1. Phosphorus‐Iron and Phosphorus‐Zinc Relationships in Corn ( Zea mays L.) Seedlings as Affected by Mineral Nutrition 1

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