Evaluation of the quality of Amazonian butters as sustainable raw materials for applications in bioproducts-Reference-Cited by-同舟云学术

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Evaluation of the quality of Amazonian butters as sustainable raw materials for applications in bioproducts

Published:2021 Issue: Volume:42 Page:
ISSN:2179-443X
Container-title:Revista de Ciências Farmacêutica Básica e Aplicadas - RCFBA
language:
Short-container-title:Rev. Ciênc. Farm. Básica Apl.

Author:

Feitosa Jefferson Maia,Silva Thamires Sousa de Alencar,Xavier Ana Elizabete Fonseca de,Rodrigues Wendel Clei Souza,Silva Amanda Carolline Esquerdo da,Corrêa Cássia Valéria Pinheiro,Aguiar Fagner Sousa de,Mourão Rosa Helena Veras,Oliveira Edilene Gadelha de,Nunes Kariane Mendes

Publisher

Editora Cubo

Subject

Pharmaceutical Science

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Solid Lipid Nanoparticles from Platonia insignis Seeds, a Brazilian Amazon Fruit: Characterization, In Vitro and In Vivo Toxicological and Antioxidant Activities;Journal of Composites Science;2023-09-01

2. Lauric Acid from the Black Soldier Fly (Hermetia illucens) and Its Potential Applications;Sustainability;2023-06-30

3. Current Scenario and Recent Advancements from Tucumã Pulp Oil and Kernel Fat Processing;European Journal of Lipid Science and Technology;2022-11-27

4. Comparative analysis of seed biomass from Amazonian fruits for activated carbon production;Biomass Conversion and Biorefinery;2022-10-05

5. Pharmacological Profile of Garcinielliptone FC from Platonia insignis;Revista Brasileira de Farmacognosia;2022-04-01

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