Diet starch concentration and starch fermentability affect markers of inflammatory response and oxidant status in dairy cows during the early postpartum period-Reference-Cited by-同舟云学术

Diet starch concentration and starch fermentability affect markers of inflammatory response and oxidant status in dairy cows during the early postpartum period

Published:2020-01 Issue:1 Volume:103 Page:352-367
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Albornoz R.I.,Sordillo L.M.^ORCID,Contreras G.A.^ORCID,Nelli R.,Mamedova L.K.^ORCID,Bradford B.J.^ORCID,Allen M.S.^ORCID

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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5. HDAC inhibitors as anti-inflammatory agents;Adcock;Br. J. Pharmacol.,2007

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