The importance of the oxidative status of dairy cattle in the periparturient period: revisiting antioxidant supplementation-Reference-Cited by-同舟云学术

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The importance of the oxidative status of dairy cattle in the periparturient period: revisiting antioxidant supplementation

Published:2014-12-04 Issue:6 Volume:99 Page:1003-1016
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Abuelo A.¹^ORCID,Hernández J.¹,Benedito J. L.¹,Castillo C.¹

Affiliation:

1. Department of Animal Pathology; College of Veterinary Medicine; University of Santiago de Compostela; Lugo Spain

Funder

Galician Government

Spanish Ministry of Education, Culture and Sports

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12273/fullpdf

Reference142 articles.

1. Retinol binding protein 4 in dairy cows: its presence in colostrum and alteration in plasma during fasting, inflammation, and the peripartum period;Abd Eldaim;Journal of Dairy Research,2010

2. Oxidative stress index (OSi) as a new tool to assess redox status in dairy cattle during the transition period;Abuelo;Animal,2013

3. Effect of colostrum redox balance on the oxidative status of calves during the first 3 months of life and the relationship with passive immune acquisition;Abuelo;Veterinary Journal,2014

4. The radical cation of N, N-diethyl-para-phenylendiamine: a possible indicator of oxidative stress in biological samples;Alberti;Research on Chemical Intermediates,2000

5. Effect of vitamin E supplementation on the health and fertility of dairy cows: a review;Allison;Veterinary Record,2000

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