Studies on the Composition of Lignin Isolated from Orchard Grass Hay Cut at Four Stages of Maturity and from the Corresponding Feces-Reference-Cited by-同舟云学术

Studies on the Composition of Lignin Isolated from Orchard Grass Hay Cut at Four Stages of Maturity and from the Corresponding Feces

Published:1953-04 Issue:4 Volume:36 Page:346-355
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Ely R.E.,Kane E.A.,Jacobson W.C.,Moore L.A.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference42 articles.

1. Distribution of Methoxyl and Uronic Acid Groups in Cereal Straws;Adams;Can. J. Research, B,1949

2. The Lignin and Cellulose Contents of Certain Grassland Species at Different Stages of Growth;Armstrong;J. Agr. Sci.,1950

3. Association of Official Agricultural Chemists. Official Methods of Analysis of the Association of Official Agricultural Chemists. Washington 4, D. C. 7th ed. 1950.

4. Lignins in Young Plants;Bondi;Biochem. J.,1948

5. XLI. Microchemical Methods;Clark;J. Assoc. Offic. Agr. Chemists,1939

Cited by 40 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Features of Fodder Vegetation as a Possible Cause of Saiga Die-Offs on Steppe Pastures;Arid Ecosystems;2021-10

2. Comparative Features of the Nutrition of the Przewalski Horse Equus przewalskii, the Camel Camelus bactrianus, and the Saiga Saiga tatarica on an Isolated Steppe Pasture;Biology Bulletin;2019-11

3. Forage Resources, Nutrition, and Food Supply of Free-Grazing Camels (Сamelus bactrianus) in a Pasture within the Natural Steppe Zone;Biology Bulletin;2018-12

4. КОРМОВЫЕ РЕСУРСЫ, ПИТАНИЕ И ОБЕСПЕЧЕННОСТЬ ПИЩЕЙ СВОБОДНО ПАСУЩИХСЯ ВЕРБЛЮДОВ (CAMELUS BACTRIANUS) НА ПАСТБИЩАХ СТЕПНОЙ ПРИРОДНОЙ ЗОНЫ, "Зоологический журнал";Зоологический журнал;2018

5. A 100-Year Review: Carbohydrates—Characterization, digestion, and utilization;Journal of Dairy Science;2017-12