Isolation and Partial Characterization of a Particulate Proteinase from a Slow Acid Producing Mutant of Streptococcus lactis
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference14 articles.
1. Comparison of slow and fast acid producing Streptococcus lactis;Citti;J. Dairy Sci.,1965
2. Activity of lactic streptococci following storage at refrigerated temperatures;Cowman;J. Dairy Sci.,1965
3. Proteinase enzyme system of lactic streptococci. I. Isolation and partial characterization;Cowman;Appl. Microbiol.,1966
4. Low temperature as an environmental stress on microbial enzymes;Cowman;Cryobiology,1969
5. Proteinase enzyme system of lactic streptococci. II. Role of membrane proteinase in cellular function;Cowman;J. Bacteriol.,1967
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