Author:
Gaunt S.N.,Wilcox C.J.,Farthing B.R.,Thompson N.R.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference12 articles.
1. Variation in lactation yield of milk constituents;Blanchard;J. Dairy Sci.,1966
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3. Techniques for research in quantitative animal genetics. Techniques and procedures in animal breeding research;Dickerson;Am. Soc. Animal Prod.,1959
4. Biased estimates of heritability resulting from incorrect methods of estimating components of variance;Farthing;J. Dairy Sci.,1967
5. Gacula, Jr., M. C, S. N. Gaunt, and R. A. Damon, Jr. Genetic and environmental parameters of milk constituents for five breeds. I. Effects of herd, yeax, season, and age of the cow. J. Dairy Sci., 51: 428.
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