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Species Difference in the Composition of Milk with Special Reference to the Northern Fur Seal

  • Published:1966-10 Issue:10 Volume:49 Page:1206-1211
  • ISSN:0022-0302
  • Container-title:Journal of Dairy Science
  • language:en
  • Short-container-title:Journal of Dairy Science

Author:

Ashworth U.S.,Ramaiah G.D.,Keyes Mark C.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference17 articles.

1. New Procedure for the Routine Determination of the Various Non-Casein Proteins of Milk;Aschaffenburg,1959

2. The Composition of the Milk of the Reindeer;Aschaffenburg;J. Dairy Research,1962

3. The Protein and Lipid Constitution of Guinea Pig Milk;Baker;Canadian J. Zool.,1963

4. Polar Bear Milk. I. Gross Composition and Fat Constitution;Baker;Canadian J. Zool.,1963

5. Baker, R. C, Wilke, F., and Baltzo, C. H. 1963. The Northern Fur Seal. Circ. 169. U. S. Dept. Interior, Washington, D.C.

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