The composition of the milk of the reindeer

Author:

Aschaffenburg R.,Gregory Margaret E.,Kon S. K.,Rowland S. J.,Thompson S. Y.

Abstract

For the past 10 years, a herd of reindeer (Rangifer tarandus) has been kept in the Scottish Highlands under the auspices of the Reindeer Council of the United Kingdom. It was established in 1952 when the Reindeer Co. Ltd. imported two small consignments of reindeer from Arctic Sweden. By 1962 the herd numbered about thirty, of which twenty-one have been bred in Scotland.

Publisher

Cambridge University Press (CUP)

Subject

Animal Science and Zoology,General Medicine,Food Science

Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Reindeer Milk;Handbook of Milk of Non-Bovine Mammals;2017-05-23

2. Die Zusammensetzung der Rotwildmilch;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09

3. Genetic variation in domestic reindeer and wild caribou in Alaska;Animal Genetics;2009-04-24

4. Modern reindeer dairy farming—the influence of different milking regimes on udder health, milk yield and composition;Small Ruminant Research;2002-04

5. THE COMPOSITION, STRUCTURE AND FUNCTION OF LIPIDS IN THE TISSUES OF RUMINANT ANIMALS;Lipid Metabolism in Ruminant Animals;1981

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