Performance of Lactating Cows Fed Alfalfa Ensiled with Grain
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference19 articles.
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3. Cultural methods and some characteristics of some of the more numerous groups of bacteria in the bovine rumen;Bryant;J. Dairy Sci.,1953
4. Effects of limestone, monensin and feeding level on corn silage net energy value and composition of growth in cattle;Byers;J. Anim. Sci.,1980
5. Medium without rumen fluid for nonselective enumeration and isolation of rumen bacteria;Caldwell;Appl. Microbiol.,1966
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1. Effect of Salt on Fermentation of Alfalfa. 1. Treatment with Potassium Chloride;Journal of Dairy Science;1991-01
2. Comparison of Two Methods for Enumeration of Anaerobe Numbers on Forages and Evaluation of Ethylene Oxide Treatment for Forage Sterilization;Applied and Environmental Microbiology;1989-07
3. Effects of Microbial Inoculant on Fermentation of Poor Quality Alfalfa;Journal of Dairy Science;1988-03
4. Digestibility of Nitrogen in Heat-Damaged Alfalfa;Journal of Dairy Science;1986-10
5. Effects of Microbial Inoculant on Fermentation of Alfalfa and Corn;Journal of Dairy Science;1985-11
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