Supplementing Milk Replacer with Omega-3 Fatty Acids from Fish Oil on Immunocompetence and Health of Jersey Calves
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
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5. n-3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases;Calder;Am. J. Clin. Nutr.,2006
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