Author:
Dutra R.C.,Tarassuk N.P.,Kleiber Max
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference17 articles.
1. Deterioration on Storage of Dried Skim Milk;Henry;J. Dairy Research,1948
2. Chemistry of Browning Reactions in Model Systems;Hodge;J. Agr. Food Chem.,1953
3. Condensed Milk and Milk Powder;Hunziker,1949
4. Browning of Autoclaved Milk, Chemical Factors Involved;Kass;Ind. Eng. Chem.,1940
5. Factors Related to the Brown Discoloration of Powdered Whole Milk;Krienke;J. Dairy Sci.,1946
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