Author:
Anderson R.R.,Sheffield L.G.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference14 articles.
1. Changes in macroingredients of guinea pig milk through lactation;Anderson;J. Dairy Sci.,1986
2. Milk production and lactation curves in guinea pigs;Anderson;J. Dairy Sci.,1984
3. Association of Official Analytical Chemists. 1984. Pages 11–31 in Official methods of analysis. 14th ed. S. Williams, ed. Arlington, VA.
4. Mouse mammary epithelial cells on floating collagen gels: transepithelial ion transport and effects of prolactin;Bisbee;Proc. Natl. Acad. Sci.,1979
5. Calmodulin sensitive calciumpumping ATPase of plasma membranes: isolation, reconstitution, and regulation;Carafoli;Fed. Proc.,1984
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14 articles.
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