Author:
Reddy M.C.,Bassette R.,George Ward,Dunham J.R.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference14 articles.
1. Gas Chromatographic Analysis of Head Space Gas of Dilute Aqueous Solutions;Bassette;Anal. Chem.,1962
2. Volatile Compounds in Blood, Milk, and Urine of Cows Fed Silage-Grain, Bluegrass Pasture, and Hay-Grain Test Meals;Bassette;J. Dairy Sci.,1966
3. Removal of Feed Flavors from Milk by Vacuum Pasteurization;Brunner;J. Dairy Sci.,1959
4. Aspects of the Organic Chemistry of Sulfur;Challenger,1959
5. Dimethyl Sulflde and the Flavor of Butter;Day;J. Dairy Sci.,1964
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