Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference13 articles.
1. Association of Official Agricultural Chemists. 1960. Official Methods of Analysis. 9th ed. Washington, D. C.
2. The Advantage of Grinding Atlas Sorghum Grain for Dairy Cows;Atkeson;J. Dairy Sci.,1942
3. The Effect of Texture on the Nutritive Value of Concentrates for Dairy Cattle;Colovos;New Hampshire Agr. Expt. Sta., Bull.,1955
4. The Relation of Cellulose and Lignin Content to the Nutritive Valvie of Animal Feeds;Crampton;J. Nutrition,1938
5. The Effect of Feeding Concentrates with Different Degrees of Fineness and Water Contents on the Eating and Milking Times in Dairv Cattle;Dalton;J. Dairy Sci.,1953
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13 articles.
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